DAY DELEGATE
2 COURSE CONFERENCE BUFFET LUNCH

Chefs Hot Dish of the Day served with Hot Buttered New Potatoes
Or Basmati Rice
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Selection of Cold Cut Meats
***
Vegetarian Quiche
***
Egg Mayonnaise
***
Served with the Seasonal Salads
And
Cut Tomatoes, Cucumber and Green Leaves
***
Basket of Breads
***
Chefs Handmade Dessert of the Day

Please inform us of any special dietary requirements 

£12.95 per person if Room Hire Only